Antibacterial activity.
Each g contains: erythromycin thiocyanate 350 mg.
This compound displays antibacterial activity against both gram positive and gram negative bacteria. Used for the treatment of chronic respiratory disease (CRD), synovitis, infectious sinusitis, infectious coryza and nonspecific enteritis.
prevention and treatment of infections caused by Gram-positive and Gramnegative bacteria as intestinal infections, C.R.D. (Chronic Respiratory Disease), infectious coryza, infectious synovitis, fowl cholera, pullorosis, mycoplasmosis, and streptococcal and staphylococcal infections.
Poultry (chickens and turkeys).
oral use in drinking water.
Poultry: 50 g/100 litres of drinking water, daily, for 5-3 days. For a correct dosage the water intake should be determined with accuracy.
meat and offal) 2 days; eggs 1 day.
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