Pharmaceuticals
Each g contains: amoxicillin trihydrate 700 mg.
A broad-spectrum antibiotic effective against various gram-positive and gram-negative bacteria. It is used to treat respiratory, gastrointestinal, and urinary tract infections in livestock and poultry, promoting rapid recovery and improved productivity.
Poultry (broilers, fattening ducks and fattening turkeys): treatment of pasteurellosis and colibacillosis caused by strains sensitive to amoxicillin.
Poultry.
Broilers: 150g/1000 liter of drinking water for 5 days.
Fattening ducks: 150g/1000 liter of drinking water for 5 days.
Fattening turkey: 150g/1000 liter of drinking water for 5 days.
Meat and offal: fattening ducks: 7 days; fattening turkey: 5 days.
Image for illustration purposes only. The actual product may vary slightly in appearance.
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